1. Peanuts: Recipe - "Radish and Peanut Salad" Recommended method: Slice and salt radish, add green onions, garlic, and peanuts soaked in water, mix with seasoning, refrigerate for 24 hours.
2. Onions: Recipe - "Stir-fried Eggs with Onion" Recommended method: Stir-fry eggs, sauté onions, and seasoning together until onions are 80% cooked, then add the eggs and stir-fry for 10 seconds.
3. Bitter Gourd: Recipe - "Bitter Gourd with Almonds" Recommended method: Blanch bitter gourd slices in boiling water, mix with onions, red pepper, and almonds, then season and mix well.
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