1. Study on coffee consumption and health benefits: A recent study conducted by researchers from Hungary and the UK explored the potential benefits of drinking coffee in reducing overall mortality and improving cardiovascular health. They analyzed data from 468,629 participants in the UK Biobank.
2. Coffee consumption categories: Participants were categorized based on their daily coffee intake: non-drinkers, moderate to low intake (0.5-3 cups/day), and high intake (>3 cups/day).
3. Benefits of moderate coffee consumption: Those who consumed 0.
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